Our restaurant at Mt Lofty Ranges Vineyard is an all-encompassing destination for wine tastings, functions and mouth-watering local cuisine with enviable views. Our team, led by Head Chef Jesse White and Restaurant Supervisor Karli Nicholas, delivers a premium dining experience with an emphasis on sustainability and food provenance, offering the finest local and regional South Australian produce available.

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With wide timber decks that allow diners to admire the sweeping valley landscapes, our restaurant offers a warm, rustic ambience and an elegant, yet understated atmosphere for guests to enjoy, as they sip our estate wines and feast on our mouth-watering food. The open fireplace heats the indoors through our frosty Adelaide winters, while a split-level patio offers a multitude of areas for soaking up a little sun – delight in an experience to indulge all of the senses.

Current Menu

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OPENING HOURS

LUNCH

Monday to Thursday from 12pm – 2 course, 3 course and Menu Homage available

Friday to Sunday from 12pm – 3 course and Menu Homage available

FRIDAY NIGHT DINNER SESSIONS

First Friday of the month from 6pm – 2 course, 3 course and Menu Homage available

 

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