Spoil your loved one this Valentines Day with a romantic 4 course dinner under the stars. Dine on the deck and watch the sun go down. Bookings from 6pm onwards.
$95.00 per person
Zucchini flower, basil, pine nut, curd, preserved lemon
Spencer Gulf prawns, pea, fennel, radish, black rice
Forest Range duck, squash, cardamom
Chocolate delice, raspberry, croquant